Operational principle:
Cut and bled fish will be put into 3-cabin container and submerged for a while to completely remove blood from them. After that, fish will be transferred into transferring conveyor according to each cabins
Advantages:
- Optimized design: Submerging tank equipped with 3 separate cabins will help isolate newly cut and bled fish from the old one.
- Saving energy consumption
- Easy to operate and maintain
- Easy to clean
VIDEO: FISH PROCESSING EQUIPMENT
